The coffee market has overwhelming options. If choosing which makes you uncomfortable selecting the best coffee, you can brew at home. We’ll make the selection easier for you.
Arabica vs. Robusta
One primary feature that identifies the differences between Arabica and Robusta is its taste.
Arabica coffee beans tend to be sweet-toned, soft on the palate with hints of sugar, fruit, and berry undertones. On the other hand, Robusta has a richer and robust mouthfeel, peanutty aftertaste, and hints of grain-like overtones.
When it comes to acidity, Arabica has higher acidity than Robusta, giving espresso shots of this variety a winey taste. Yet, if you want a coffee blend with a good caffeine kick, the roasted Robusta coffee bean is what you should look for as it contains twice as much caffeine as Arabica.
To make it easier for coffee drinkers to identify what roast type they prefer, the National Coffee Association made it easier by creating a comprehensive list of roast profiles. These are:
- Light Roast: Produces coffee with a mellow body, high acidity, and bright flavors.
- Medium Roast: Brewed coffee has a medium body and slight acidity with a rounded flavor profile.
- Dark Roast: Coffee extracted has an oily surface, a heavy body, and low acidity with a deep, darker flavor.
What Coffee Maker will you be using?
When you shop for a brewing machine you can use at home, it’s best to ponder the much value it can provide, such as long-term use, customizability, size, and ease of cleaning. You can opt for the following types of coffee maker:
- Drip coffee maker: The most straightforward coffee maker comes with a coffee filter basket and a water reservoir.
- French Press: It uses the method of immersion to extract coffee flavors.
- Espresso machine: It comes with semi-automatic and automatic features that allow you to make barista-quality espresso and milk-based coffee drinks.
Types of Coffee:
How do you like your coffee? Do you prefer espresso drinks you usually buy from your favorite cafe? A coffee drink that can quench your thirst during hot weather? Or a regular joe to jumpstart your day? Here’s what you need to know to make an informed choice.
Cold Brew vs. Espresso vs. Regular
Cold-brew is different from iced coffee because it uses chilled water to brew the coffee beans and is brewed overnight before consumption. It has a smooth body, usually sweet-toned, and is less acidic compared to hot coffee.
Espresso is a flavor-packed, concentrated form of coffee usually served in small, single shots. This concentrated coffee is used as a base for many cafe drinks and has less caffeine content than regular coffee.
You can prepare regular coffee through the drip method by allowing hot water to pass through the coffee grounds in the coffee filter. At the same time, French Press brews coffee through the immersion method.
If you’re looking for a coffee brand that offers all types of roast, blends for cold brew, Organic, FairTrade, and more, check out Volcanica Coffee. They’ve got everything for your coffee preferences.
The roast date is crucial in selecting the best coffee beans. It determines the freshness of your coffee beans from their roasting to your cup. Beans sealed in paper tin-tie bags are best to brew 1 to 2 weeks after its roasting, while those beans in valve-sealed bags are in their optimal state for 3 to 6 months.
The coffee industry has a significant market with enormous options. Not being able to identify what your coffee preference can get you entangled in loops of disappointments. So when you look for the best coffee you can brew and enjoy at home, you have to be specific with the type of coffee you’d like to drink, have the right machine to use for brewing, and identify the roast date to guarantee its freshness. With all of these essentials in hand, you’re one step closer to preparing the best coffee you’ll proudly share.
- How to Select The Best Coffee- Keep this Guide Handy - November 16, 2020